Jackson Estate
Pinot Noir
2021
Anderson Valley
$40
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This Pinot Noir shows its cool-climate origins in bright acidity, accenting the rich flavors of wild strawberries, black cherries, and plum. The wine shows its cool-climate origins in bright acidity, accenting the rich flavors of wild strawberries, black cherries and plum. Firm minerality grounds the wine. The tannins are firm, yet with silkiness on the finish, while oak barrel aging brings a smoky, sandalwood note. Beautiful to drink now on release, this Pinot will age well over the next six-plus years easily.
91
points
Audrey Frick
,
JebDunnuck.com
Jul 2023
Aged 9 months in 100% French oak (32% new) Clones: 61.5% Clone 667, 21% Clone 828, 10.5% Clone 777, 4.5% Clone 115, 2.2% Clone 2A, 0.3% Calera
Sourcing: 52% Skycrest Vineyard, 45% Philo Vineyard, 3% Maggy Hawk Vineyard Established in 1983, the Anderson Valley AVA is in a narrow valley carved out by years of erosion from the Navarro River. As the river runs through the valley and empties into the ocean, it cuts through the mountains to allow the cold ocean wind and coastal fog to creep in.
Primary Aromas & Flavors
Blueberries, black cherries, cola, and dusty spices
Food & Wine Pairing
Pair with filet mignon, mushroom flatbread, sundried tomato pasta and hard cheese.
Ideal Serving Temperature
50-55ºF
Ideal Glass Shape
Red Burgundy
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